Seed crackers with hidden brocolli
Course
Snacks
Cuisine
Dairy Free
,
Gluten Free
,
Keto
,
Vegan
Keyword
Sides
,
Snacks
Prep Time
10
minutes
Cook Time
30-40
minutes
Prep Time
10
minutes
Cook Time
30-40
minutes
Ingredients
3
Tablespoons
Chia Seeds
2
Tablespoons
organic flax seeds
2
tablespoons
shredded coconut
1
Generous pinch of salt
1/2
teaspoon
turmeric powder
1/2
teaspoon
Ceylon Cinnamon
1/4
cup
broccoli – dark green part only – finely diced
Instructions
Preheat oven to 160’C and line a large baking tray with baking paper.
Place all ingredients in to a jar with a lid and mix. Place lid on and shake until well combined. Leave to sit for about 10mins.
Spoon mix on to baking paper. Place another piece of paper over the top and roll out until flat and even – about 1.5mm max. The thinner the better.
Place in over for about 30mins and then check to see if quite crisp. If not, put on for another 10 mins and check again – repeat if necessary.
Snap into pieces and store in air tight container for up to a few days.