I just love eating Panna Cotta. They are so healthy, easy and delicious! I use my Vanilla Panna Cotta recipe as a base for all of my Panna Cotta Recipes and there is no end to the experimenting you can do to come up with new and exciting flavours!
All of my recipes are dairy and gluten free and usually contain something to heal or soothe your gut. This recipe is no exception with peppermint oil to help alleviate digestive discomfort, good fats of coconut cream and Gelatin to help heal and seal your leaky gut. It is soooooo important that you use organic grass fed beef gelatin. I use Changing Habits as you can be sure there are no hormones, antibiotics or chemicals used whilst raising the animal. It also has no additives, preservatives, colouring or flavours!
Hi Yasmin. Yes there are vegan and vegetarian alternatives. I’ve tried one but it just didn’t compare when it comes to taste & texture. But if you haven’t had the gelatin you may not notice and maybe there’s some better ones available somewhere. Just check ingredients to make sure there’s no preservatives. Worth a try for sure!
Do you know if there is a vegetarian alternative to the gelatine? Thanks
Hi Yasmin. Yes there are vegan and vegetarian alternatives. I’ve tried one but it just didn’t compare when it comes to taste & texture. But if you haven’t had the gelatin you may not notice and maybe there’s some better ones available somewhere. Just check ingredients to make sure there’s no preservatives. Worth a try for sure!